NOCCIOLA PIEMONTE P.G.I. HAZELNUT FLOUR 5.29 oz.

Hazelnuts of the best variety, “Nocciola Piemonte I.G.P.” shelled, roasted and finely ground into flour. Ingredient for cakes and breads. Ingredients: 100% “Nocciola Piemonte” P.G.I. hazelnuts.