Setaro Eliche Grandi is a large spiral pasta made by Pastificio Setaro in Torre Annunziata, near Naples, Italy. Eliche means "propellers" in Italian, a name inspired by the pasta's distinctive twisting, propeller-like shape. The large spirals create plenty of curves and surface area for capturing flavorful sauces and ingredients.
How to Use Setaro Eliche Grandi
Eliche Grandi pairs especially well with hearty tomato sauces, meat ragù, vegetables, pesto, and creamy preparations. Its large spiral shape is ideal for chunky sauces because pieces of vegetables, meat, and cheese can settle naturally between the curves of the pasta.
About Pastificio Setaro
Pastificio Setaro has been producing artisanal pasta in Torre Annunziata since 1939. Buon'Italia has proudly carried Setaro pasta for more than 20 years, making it a longstanding part of our imported Italian pasta selection.
Product Details
Brand: Pastificio Setaro
Pasta Shape: Eliche Grandi (Large Spiral / Propeller Pasta)
Origin: Torre Annunziata, Campania, Italy
Net Weight: 1.1 lbs. (500 g)
Production: Bronze-drawn and slowly dried at low temperatures
